Florida Cottage Food Laws
Last reviewed: March 1, 2025
Florida permits cottage food operations under state law. This is a limited summary. Verify current requirements with the Florida Department of Agriculture and Consumer Services (FDACS) before selling.
Rules can change. Verify with official state guidance.
This information is provided for educational purposes only and may not reflect the most current state guidance. Cottage food laws vary by state and can change. Always verify requirements with your state or local regulatory authority before selling.
Limited guide
This state has concise guidance only. Verify all requirements with your state or local regulatory authority before selling.
What you can sell under state rules
What typically appears on your labels
Annual caps and reporting
Requirements to operate
Pickup, delivery, shipping
Verify with your state
At a glance
Below is a general checklist; your state’s rules apply. Verify with official resources before selling.
- Allowed foods: non–potentially hazardous, shelf-stable products (state list applies)
- Registration or permit typically required before selling
- Labeling typically includes producer info, ingredients, and a home kitchen statement
- Sales limits may apply; track gross sales if your state has a cap
- Direct sales to the consumer are the norm; shipping rules vary by state
Allowed foods
Commonly allowed products include many non–potentially hazardous baked goods, jams, candies, and similar shelf-stable items. FDACS defines the permitted list. Check the official resource for the current list.
Full allowed foods guideRestricted or prohibited foods
Potentially hazardous foods are generally not allowed. Verify the current list of restricted products with FDACS.
Registration and training
Registration and possibly food safety training are typically required. Check FDACS for current steps.
Sales limits
Florida may set sales limits or reporting requirements. Verify current rules with FDACS.
Full sales limits guideLabeling
Label requirements typically include producer information, product name, ingredients, net quantity, and a home kitchen statement. Check FDACS for exact required wording.
Full labeling requirementsShipping, delivery, and direct sales
Direct sales and delivery rules vary. Verify with FDACS before offering shipping or delivery.
Official resources
Verify current requirements with your state or local authority.
Related compliance resources
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This information is provided for educational purposes only and may not reflect the most current state guidance. Cottage food laws vary by state and can change. Always verify requirements with your state or local regulatory authority before selling.